Documented history
Choripán
Choripán, chorizo in crusty bread with chimichurri or salsa criolla, is the classic Argentine street and stadium snack, often eaten before the main asado.
The asado starter.
Choripán, chorizo in crusty bread with chimichurri or salsa criolla, is the classic Argentine street and stadium snack, often eaten before the main asado.
The asado starter.