Goa
Bolinhas
Little coconut and semolina cookies with a crisp top and a chewy middle. Goa's tea time button.
45 minTime
5 gProtein each
mildSpice
Make it your way
Grandma's wayCoconut semolina cookies with a cross on top.
The original244kcalsame
5 gproteinsame
3 gfibresame
45minutessame
Classic bolinhas.
Per serving, worked out from the ingredient table.
Ingredients
Method
4 steps- 1Mix coconut, sugar and butter and cook on low heat 5 minutes until the sugar melts. Add rava and rest overnight.
- 2Beat in eggs, cardamom and baking powder to a firm dough.
- 3Shape into small balls, flatten and mark a cross with a knife.
- 4Bake at 180 C for 20 to 25 minutes.
Serve it like this
Pile in a tin or on a plate with tea, or add to the Christmas kuswar tray.
