Guangdong

Lychee fizz

Name: Lychee fizz
Total time: 6 min
Yield: 2 servings
Cuisine: Modern
Ingredients: 12 lychees peeled and seeded lychee; 20 ml lime juice lemon juice; 2 tsp sugar; a few drops rose water; 200 ml soda water (club soda); Ice cubes, plenty

Fragrant lychee, a squeeze of lime and soda. Floral, juicy and very hard to stop at one.

6 minTime

1 gProtein each

mildSpice

The perfumed fruit1 chapter · 1 min read

Make it your way

Grandma's wayLychee, lime, a touch of rose and soda.

The original

88kcalsame

1 gproteinsame

1 gfibresame

6minutessame

The lychee fizz.

Per serving, worked out from the ingredient table.

Ingredients

Lychee12 lychees, peeled and seeded

Lemon juice20 ml lime juice

Sugar2 tsp

Rose watera few drops

Soda water (club soda)200 ml

Ice cubesplenty

Method

3 steps

1Blend 8 lychees with the lime juice, sugar and rose water, then strain.
2Pour over ice and top with soda.
3Drop the remaining whole lychees in each glass.

Serve it like this

Serve in a tall glass or coupe with whole lychees and a mint leaf. Very cold.

Bloom picks tonight's dinner for your diet and allergies, then cooks it with you step by step.

Lychee fizz

Make it your way

Ingredients

Method

Make it a meal