Potato smileys
Potato smileys, from above
VegVeganIndia

Potato smileys

Mashed potato faces that smile back at you. Then get eaten. Circle of life.

45 minTime
4 gProtein each
mildSpice
Faces on a plate2 chapters · 1 min read

Make it your way

Grandma's wayHomemade crispy potato smileys.
The original
276kcalsame
4 gproteinsame
3 gfibresame
45minutessame

Potato smileys.

Per serving, worked out from the ingredient table.

Ingredients

4 servings
Potato4 medium, boiled and mashed
Cornflour (cornstarch)⅓ cup
Breadcrumbs¼ cup
Saltto taste
Black pepper¼ tsp
Dried red chillia pinch, crushed (optional)
Cooking oil (vegetable oil)for frying, about 3 tbsp absorbed

Method

5 steps
  1. 1Mash cooled potatoes smooth with cornflour, crumbs, salt and pepper.
  2. 2Roll to 1 cm thick and cut circles with a cutter or bottle cap.
  3. 3Make eyes with a straw and a smile with a spoon edge.
  4. 4Freeze on a tray for 20 minutes.
  5. 5Fry at 175 C until golden and crisp.
Serve it like this

Line smileys up on a plate with a ketchup dot nose. Serve hot.

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Make it a meal

What goes with Potato smileys: a bread or rice, a side, something to drink and something sweet.

On the side Mixed sprouts salad20 min
On the side Masala roast vegetables45 min
A little snack Chicken nuggets40 min
A little snack Mini pizzas75 min
A little snack Fruit skewers with honey yoghurt dip20 min
To drink Cucumber cooler8 min
To drink Banana peanut butter smoothie5 min
Something sweet Kesar badam chia pudding10 min
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